American meal with a twist
Recipe to burger
Whole wheat GF bread
Grass fed beef
Organic Romaine Lettuce
Organic Roma Tomatoes from the vine
Organic Sweet Vidalia Onions
Fresh Pasteurized Organic Sharp Cheddar
Assembling Our Fresh From the Farm Burger
Step 1: Preheat oven to toast your buns
Step 2: Make patty out of your grass fed beef
Step 3: Sprinkle Himalayan Pink Salt onto your patty and Fresh Ground Black Pepper
Step 4: Put your patty on the grill for approximately 4.5 minutes and flip until medium well
Step 5: Assemble your burger to your liking
Recipe to sweet potato fries:
Step one: Cut thin slices of the sweet potato
Step two: Put the potato slices into a pot with water and let them boil until semi soft
Step three: Once the slices are soft, put them in a container and season them with salt, pepper,cinnamon and oil.
Step four: Preheat the oven at 350 for about 20 mins, and put them in.
American apple pie recipe:
To make it faster and easier I bought the pie crust.
Preheat oven to 400 degrees
Filling recipe:
Cut up 2 red honeycrisp apples in thin slices
½ cup of sugar of the raw (instead of regular sugar)
¼ cup of flour
¼ teaspoon of ground cinnamon
Topping:
½ cup of softened butter
1 cup of flour
⅓ of brown sugar (cut from2/3)
1 cup of oats
½ cup of pecans
Once there are the right ingredients, grab a large bowl and slightly mix all of the ingredients for the filling. After that, pour the filling into the crust and spread out evenly.
To prepare the topping, grab another bowl for under the mixer and first put in the butter and flour. Once that is mixed add the brown sugar and oats until it starts to make crumbs. After, grab the crumbs and sprinkle them on top of the filling along with pecans.
The apple/ pecan american pie should be in for about 45-50 minutes.
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